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Vegan Cheese Brands: The Best Of 2021

Vegan Cheese Brands: The Best Of 2021

Vegan Cheese Brands

Cheese is a common dairy product used across the world. On average, each person in the United States consumes 17 kg or 38 pounds of cheese per year. Vegan cheese and dairy-free diets have gained popularity in the last couple of years. 

Vegan Cheeses are non-dairy products made from different plant-based ingredients. These products come in a wide range of styles and flavors. In this article, we will tell you about the best vegan cheese brands. Read on! 

Treeline Cashew Cream Cheese 

Treeline Cream Cheese is made from cashew nuts, sea salt, vegan L. Acidophilus, and filtered water. This plant-based cheese has a perfect creamy texture for spreading on bagels. A complete vegan and healthy product for daily consumption. 

Kite Hill Cream Cheese

Made from natural ingredients such as almond milk, salt, guar gum, xanthan gum, and lactic acid, Kite Hill is a non-dairy cheese with a smooth, rich, tangy, and sweet flavor. This cheese does not contain soy, gluten, dairy, sugar, or artificial preservatives. 

Smoked Farmhouse Vegan Cheese Wheel

Smoked Cheese Wheel by Miyokos is an aged, semi-hard vegan cheese with strong flavor and smoky sharpness. This vegan cheese is non-GMO, completely organic, and free from gluten, soy, lactose, and cholesterol. The organic cashews, rice miso, filtered water, and nutritional yeast ingredients make it a perfect cheese to serve with crackers. 

Miyokos Double Cream Chive

The Double Cream Chive has a savory, buttery, and mild herbal garlic flavor. Miyokos has made substantial efforts to perfectly mix organic coconut oil, chives, Rice Miso, Sea Salt, Cultures, and Cashews to make a creamy delight, which is a real crowd-pleaser. The Double Cream Chive is safe to consume by everyone including kids. It is used as a delightful sandwich spread or served on crackers. 

Tofutti Better than Ricotta Cheese 

New Jersey-based Company Tofutti is popular for cruelty-free products. The recent addition called “Better than Ricotta Cheese” is perfect for making Italian dishes such as pizzas, pasta, cannoli, lasagna, etc. It is gluten-free, sugar-free, and contains a blend of natural olive, soybean, and palm fruit oil. Vinegar, brown rice, lactic acid, soy protein, vegetable mono, and diglycerides make it a perfect alternative to Ricotta Cheese. 

Follow Your Heart Vegan Gourmet Cheddar

The Vegan Gourmet Cheddar by the famous “Follow Your Heart” is a perfect casein-free, non-GMO, and dairy-free cheese alternative. Completely vegan and healthy, from kids to food enthusiasts, it is delicious with crackers or used as grilled cheese, melted in casseroles, macaroni, and more. Over 70% of natural ingredients such as Autolyzed Yeast, Chicory Root Extract, Organic Soy Protein, and Vegetable Soy Protein makes it a healthy choice for everyone. 

Violife Just Like Smoked Provolone

Violife Provolone is a cruelty-free, vegan cheese that contains 100% plant-based ingredients such as olive extract, coconut oil, potato, corn, sea salt, and vitamin B12. Violife is the most loved cheese in the world and best served with crackers along with a glass of red wine. Kids can grill it on their vegan bread.  

Wrapping Up! 

Cheese is the most widely used dairy product in the world besides milk. Thanks to advanced technology methods, companies have been able to produce 100% pure, natural, and plant-based cheese alternatives that taste delicious and some are very healthy.

Next article: Vegan Sneakers.